The recipe Kolache kifli cookie dough
Kolache kifli cookie dough recipe is a Dessert meal that takes 20 minutes to make. If you enjoy for Dessert, you will like Kolache kifli cookie dough!
Kolache kifli cookie dough
- What Course Is Kolache kifli cookie dough?
- How Long Does Kolache kifli cookie dough Recipe Take To Prepare?
- How Long Does Kolache kifli cookie dough Recipe Take To Cook?
- How Many Servings Does Kolache kifli cookie dough Recipe Make?
- What Are The Ingredients For Kolache kifli cookie dough Recipe?
- How Do I Make Kolache kifli cookie dough?
- What's The Nutritional Info For Kolache kifli cookie dough?
- What Type Of Cuisine Is Kolache kifli cookie dough?
Kolache kifli cookie dough |
---|
This is for Polish kifli dough only. Does not include filling as those are at discretion of each baker. My favorites are homemade tart cherry, homemade blueberry, homemade pineapple, and lemon or lime (using Dickerson lime curd) When I make my own filling I use cornstarch and fresh fruit to thicken and cut sweetness. The added benefit is greatly reduced sugar and reduced spreading of filling. What Course Is Kolache kifli cookie dough?Kolache kifli cookie dough is for Dessert. How Long Does Kolache kifli cookie dough Recipe Take To Prepare?Kolache kifli cookie dough takes 40 minutes to prepare. How Long Does Kolache kifli cookie dough Recipe Take To Cook?Kolache kifli cookie dough takes 20 minutes to cook. How Many Servings Does Kolache kifli cookie dough Recipe Make?Kolache kifli cookie dough makes 72 servings. What Are The Ingredients For Kolache kifli cookie dough Recipe?The ingredients for Kolache kifli cookie dough are: 2 cup Flour - Gold medal all purpose flour1 stick Butter, salted 8 tbsp Shortening, Crisco 8 oz Cream Cheese How Do I Make Kolache kifli cookie dough?Here is how you make Kolache kifli cookie dough: In large mixing bowl cut butter, crisco, and cream cheese into flour with fingers. Incorporate using paddle attachment . Do not over beat. Turn out dough into bowl then form into 2 or three balls. Dough will be quite sticky. cover and chill overnight .the dough will develop and come together. On floured surface (I use silicone mat) roll out quite thin. Cut 2 inch squares. Fill just a bit off center on the diagonal. Not too much though. Fold point over the filling. At this point, with my finger, I dab a bit of water next to filling on inside and lightly press tip of dough, the other side fold completely over previous fold and lightly press just under bottom. This prevents cookie from splitting open during baking. Place on parchment paper covered cookie sheet. I double my cookie sheets to create an air bake pan and bake for a longer time. Approximately 20 minutes Bake 400 degrees Serving Size: 72 2 inch squares. This approximateNumber of Servings: 72Recipe submitted by SparkPeople user 4AMAZINGME.What's The Nutritional Info For Kolache kifli cookie dough?The nutritional information for Kolache kifli cookie dough is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian