The recipe Fudge Brownie Reeses Cookie Surprise

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Fudge Brownie Reeses Cookie Surprise recipe is a Dessert meal that takes 25 minutes to make. If you enjoy for Dessert, you will like Fudge Brownie Reeses Cookie Surprise!

Fudge Brownie Reeses Cookie Surprise

Fudge Brownie Reeses Cookie Surprise Recipe
Fudge Brownie Reeses Cookie Surprise

What Course Is Fudge Brownie Reeses Cookie Surprise?

Fudge Brownie Reeses Cookie Surprise is for Dessert.


How Long Does Fudge Brownie Reeses Cookie Surprise Recipe Take To Prepare?

Fudge Brownie Reeses Cookie Surprise takes 10 minutes to prepare.


How Long Does Fudge Brownie Reeses Cookie Surprise Recipe Take To Cook?

Fudge Brownie Reeses Cookie Surprise takes 25 minutes to cook.


How Many Servings Does Fudge Brownie Reeses Cookie Surprise Recipe Make?

Fudge Brownie Reeses Cookie Surprise makes 12 servings.


What Are The Ingredients For Fudge Brownie Reeses Cookie Surprise Recipe?

The ingredients for Fudge Brownie Reeses Cookie Surprise are:

**Betty Crocker Fudge Brownie Mix - Unprepared - Entire Family Size Box
*Canola Oil, .5 cup
Egg, fresh, 2 large
Water, tap, .25 cup
*Toll House Chocolate Chip, refrigerated dough 1 cookie, 12 serving (1/2 of 24 piece square)
Reese's Peanut Butter Cup - 1 21g/.75 oz piece, 12 Each


How Do I Make Fudge Brownie Reeses Cookie Surprise?

Here is how you make Fudge Brownie Reeses Cookie Surprise:

I used a 12 piece brownie pan. Spread one piece of cookie in the bottom of a well sprayed pan. Put one reeses on top of the cookie and enough brownie mix to fill the rest of the cup. Bake 25 minutes @ whatever the box mix says to bake at. Serving Size: 12 piecesNumber of Servings: 12Recipe submitted by SparkPeople user KIMAMA66.


What's The Nutritional Info For Fudge Brownie Reeses Cookie Surprise?

The nutritional information for Fudge Brownie Reeses Cookie Surprise is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 439.3
  • Total Fat: 21.6 g
  • Cholesterol: 36.3 mg
  • Sodium: 281.4 mg
  • Total Carbs: 60.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.3 g

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