The recipe Caramel-Almond Latte Ricotta Cookies

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Caramel-Almond Latte Ricotta Cookies recipe is a Dessert meal that takes 12 minutes to make. If you enjoy for Dessert, you will like Caramel-Almond Latte Ricotta Cookies!

Caramel-Almond Latte Ricotta Cookies

Caramel-Almond Latte Ricotta Cookies Recipe
Caramel-Almond Latte Ricotta Cookies

A modification of these cookies: yummysmells.ca/2014/06/ricotta-cookies-with-peanut-nutella.html, these are tender cookies made with homemade ricotta, ground coffee bean brittle, stevia and spelt flour, then rolled thin and spread with a mixture of caramel sauce, almond butter and slivered almonds. Perfect with a cup o' joe!

What Course Is Caramel-Almond Latte Ricotta Cookies?

Caramel-Almond Latte Ricotta Cookies is for Dessert.


How Long Does Caramel-Almond Latte Ricotta Cookies Recipe Take To Prepare?

Caramel-Almond Latte Ricotta Cookies takes 300 minutes to prepare.


How Long Does Caramel-Almond Latte Ricotta Cookies Recipe Take To Cook?

Caramel-Almond Latte Ricotta Cookies takes 12 minutes to cook.


How Many Servings Does Caramel-Almond Latte Ricotta Cookies Recipe Make?

Caramel-Almond Latte Ricotta Cookies makes 26 servings.


What Are The Ingredients For Caramel-Almond Latte Ricotta Cookies Recipe?

The ingredients for Caramel-Almond Latte Ricotta Cookies are:

? cup solid coconut oil
? cup coffee sugar (ground Coffee Bean Praline) or ? cup sugar + 2 tsp ground coffee (not instant)
? cup cup-for-cup stevia (I used Pyure)
1 egg replacer, prepared
1 tsp. vanilla
8 oz. full-fat ricotta cheese, drained well
2 cups spelt flour
? tsp baking powder
? tsp. baking soda
? tsp. salt
? cup smooth, natural almond butter (well stirred)
? cup thick caramel sauce (homemade or storebought)
? tsp salt
⅓ cup slivered almonds


How Do I Make Caramel-Almond Latte Ricotta Cookies?

Here is how you make Caramel-Almond Latte Ricotta Cookies:

In a bowl, beat together coconut oil, coffee sugar and stevia together until light. Add egg replacer, vanilla and ricotta, beating smooth. Stir in flour, baking powder, baking soda and salt until combined.Roll half the dough between two sheets of waxed paper into a rectangle about ⅛? thick.Mix the almond butter, caramel sauce, salt and almonds together and evenly spread half the mix over the cookie dough, leaving a 1? border on one long side. Starting with the long side with the filling, carefully roll the dough into a cylinder. Roll in the waxed paper and then in foil*, place on a baking sheet and freeze at least 2 hours, or until needed. Repeat with remaining dough and filling.After dough has chilled, heat the oven to 350F and line cookie sheets with parchment.Slice cookie log into ?? thick cookies and place 1″ apart on cookie sheets. Bake for 10-12 minutes.Carefully transfer cookies to a wire rack to cool before enjoying.Serving Size: Makes 26Number of Servings: 26Recipe submitted by SparkPeople user JO_JO_BA.


What's The Nutritional Info For Caramel-Almond Latte Ricotta Cookies?

The nutritional information for Caramel-Almond Latte Ricotta Cookies is:

  • Servings Per Recipe: 26
  • Amount Per Serving
  • Calories: 128.5
  • Total Fat: 6.5 g
  • Cholesterol: 4.8 mg
  • Sodium: 59.5 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.5 g

What Dietary Needs Does Caramel-Almond Latte Ricotta Cookies Meet?

The dietary needs meet for Caramel-Almond Latte Ricotta Cookies is Vegetarian


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