Dessert

Vegan no-bake mudpie cookies is for Dessert.

Vegan no-bake mudpie cookies takes several minutes to prepare.

Vegan no-bake mudpie cookies takes several minutes to cook.

Vegan no-bake mudpie cookies makes 25 servings.

The ingredients for Vegan no-bake mudpie cookies are:

1/2 cup plain soy milk
1 3/4 cups sugar
1/2 cup coconut oil (or vegan butter like earth balance)
1 tsp vanilla extract
3 1/2 rolled oats
1/4 cup unsweetened cocoa powder
1/2 cup natural peanut butter

Here is how you make Vegan no-bake mudpie cookies:

In a small pot, combine the milk, sugar, butter/oil, and vanilla. Cook til boiling and comes together as a smooth creamy mixture (about 5 mins).In a large bowl combine the oats, cocoa, and peanut butter.Pour the hot soy milk mixture into the bowl and stir until combined.WIth a spoon, drop small dollops of cookie mixture onto wax paper on a pan. Cool in fridge until set.Serving Size: makes 25-30 cookiesNumber of Servings: 25Recipe submitted by SparkPeople user FROBILICIOUS.

The nutritional information for Vegan no-bake mudpie cookies is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 151.1

• Total Fat: 7.8 g
• Cholesterol: 0.0 mg
• Sodium: 0.5 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 1.8 g
• Protein: 3.0 g

The dietary needs meet for Vegan no-bake mudpie cookies is Vegan