The recipe TWO Ingredient Cookies

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TWO Ingredient Cookies recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like TWO Ingredient Cookies!

TWO Ingredient Cookies

TWO Ingredient Cookies Recipe
TWO Ingredient Cookies

Sugar and dairy free... And gluten-free to if you use GF Oatmeal!AWESOME for breakfast, snacks or dessert!Inspired by The Burlap Bag blog

What Course Is TWO Ingredient Cookies?

TWO Ingredient Cookies is for Dessert.


How Long Does TWO Ingredient Cookies Recipe Take To Prepare?

TWO Ingredient Cookies takes 1 minutes to prepare.


How Long Does TWO Ingredient Cookies Recipe Take To Cook?

TWO Ingredient Cookies takes 15 minutes to cook.


How Many Servings Does TWO Ingredient Cookies Recipe Make?

TWO Ingredient Cookies makes 1 servings.


What Are The Ingredients For TWO Ingredient Cookies Recipe?

The ingredients for TWO Ingredient Cookies are:

1 large banana, chopped
1/2 cup oatmeal (quick is good, chop if using regular oatmeal)
1 tsp sweetener (optional)
Vanilla extract
Cinnamon (optional)


How Do I Make TWO Ingredient Cookies?

Here is how you make TWO Ingredient Cookies:

1. Preheat oven to 350 degrees. Grease a cookie sheet.2. In a small bowl, mash banana. Add oatmeal, sweetener, vanilla, and cinnamon. Mix well.3. Using a spoon, drop into eight cookies onto the cookie sheet. Bake for 15 minutes or until done.Serving Size: Makes eight cookies. YES you can eat ALL EIGHT cookies!Number of Servings: 1Recipe submitted by SparkPeople user KITTYROXX.


What's The Nutritional Info For TWO Ingredient Cookies?

The nutritional information for TWO Ingredient Cookies is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 271.5
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.8 mg
  • Total Carbs: 58.1 g
  • Dietary Fiber: 7.5 g
  • Protein: 6.5 g

What Dietary Needs Does TWO Ingredient Cookies Meet?

The dietary needs meet for TWO Ingredient Cookies is Sugar Free


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