Dessert

Ammer333 PB2 Splenda Peanut Butter Cookies is for Dessert.

Ammer333 PB2 Splenda Peanut Butter Cookies takes 15 minutes to prepare.

Ammer333 PB2 Splenda Peanut Butter Cookies takes 10 minutes to cook.

Ammer333 PB2 Splenda Peanut Butter Cookies makes 36 servings.

The ingredients for Ammer333 PB2 Splenda Peanut Butter Cookies are:

1 cup PB2
1/2 cup lite margarine, softened
1/4 cup splenda sugar for baking
1/8 cup splenda sugar for baking
1/4 cup splenda brown sugar
1/4 cup Egg Beaters
3 tablespoons milk
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour
3/4 teaspoon baking powder
1/4 teaspoon salt

Here is how you make Ammer333 PB2 Splenda Peanut Butter Cookies:

Preheat oven to 375 degrees F (190 degrees C). In a large bowl, cream together the PB2, butter, 1/4 cup of splenda (leave the other 1/8 for later) and splenda brown sugar until well blended. Beat in the egg beaters, milk, and vanilla one at a time. Combine the flour, baking powder, and salt; stir into creamed mixture. Roll tablespoonfuls of dough into balls. Roll cookies in splenda and place cookies 2 inches apart onto ungreased cookie sheets. Press each ball once with fork tines. Bake for 8 to 10 minutes in the preheated oven, or until edges are lightly browned. *Instead of marking with the fork, you can let the balls bake and then when you take the cookies out, press a hershey kiss, or chocolate star in the middle... but dont forget those added calories!Number of Servings: 36Recipe submitted by SparkPeople user AMMER333.

The nutritional information for Ammer333 PB2 Splenda Peanut Butter Cookies is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 61.5

• Total Fat: 2.0 g
• Cholesterol: 0.1 mg
• Sodium: 80.1 mg
• Total Carbs: 8.2 g
• Dietary Fiber: 0.2 g
• Protein: 1.6 g