Dessert

Armenian Cookies is for Dessert.

Armenian Cookies takes 15 minutes to prepare.

Armenian Cookies takes 20 minutes to cook.

Armenian Cookies makes 36 servings.

The ingredients for Armenian Cookies are:

1 C melted butter, cooled
1/2 C sugar
1/2 tsp vanilla
1/4 tsp almond extract
2 1/3 C flour
1/4 C powdered sugar
Filling
1 C ground walnuts
2 TBS sugar
1/2 tsp cinnamon
Granulated or powdered sugar for coating.

Here is how you make Armenian Cookies:

Melt butter, let cool. Stir in all other ingredients except filling. In food processor, grind walnuts. Add sugar and cinnamon. Pinch off walnut sized peices of cookie dough. Make depression in center of ball and add walnut filling. Seal edges over filling. Sprinkle with granulated suger (Grandma's way).Bake 15 to 20 minutes at 350. When slightly cool, roll in powdered sugar if you haven't used the granulated sugar prior to baking.Number of Servings: 36Recipe submitted by SparkPeople user SUSANOHANESIAN.

The nutritional information for Armenian Cookies is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 127.2

• Total Fat: 7.0 g
• Cholesterol: 13.0 mg
• Sodium: 13.6 mg
• Total Carbs: 15.6 g
• Dietary Fiber: 0.4 g
• Protein: 1.3 g