Dessert

Brickle drop cookies is for Dessert.

Brickle drop cookies takes 20 minutes to prepare.

Brickle drop cookies takes 10 minutes to cook.

Brickle drop cookies makes 84 servings.

The ingredients for Brickle drop cookies are:

1c. butter, 3 eggs, 1c. ea. white and brown sugar, 1 tsp. vanilla extract, .5 tsp.salt, 3.5 c. flour, 2tsp. baking soda, 2tsp. cream of tartar, 1 bag of Heath bits 'o brickle toffee bits.

Here is how you make Brickle drop cookies:

cream butter with sugars, vanilla, and eggs. Sift dry ingredients together and add to mixture. stir in heath bits, drop by teaspoon onto greased pan and bake 3-20 minutes at 350 degrees.Number of Servings: 84Recipe submitted by SparkPeople user TEACHERSECOND.

The nutritional information for Brickle drop cookies is:

• Servings Per Recipe: 84
• Amount Per Serving
• Calories: 83.1

• Total Fat: 5.4 g
• Cholesterol: 19.9 mg
• Sodium: 74.4 mg
• Total Carbs: 8.0 g
• Dietary Fiber: 0.1 g
• Protein: 0.8 g