Dessert

Cindy's Peanut Butter Cookies is for Dessert.

Cindy's Peanut Butter Cookies takes several minutes to prepare.

Cindy's Peanut Butter Cookies takes several minutes to cook.

Cindy's Peanut Butter Cookies makes 22 servings.

The ingredients for Cindy's Peanut Butter Cookies are:

.5 cup Peanut Butter, smooth style, with salt
.3 cup Shortening
.5 cup Granulated Sugar
.25 cup, packed Brown Sugar
1 large Egg, fresh, whole, raw
1 tsp Vanilla Extract
.5 tsp Baking Soda
.5 tsp Salt, Sifto Table Salt (by FAREWELLBC)
.75 cup Flour - Gold medal all purpose flour

Here is how you make Cindy's Peanut Butter Cookies:

Heat oven to 350 degrees. Mix ingredients. Using a tablespoon, scoop up the dough, shape it into a ball and place on cookie sheet. I squeezed 22 dough balls onto my cookie sheet. Bake for 13 minutes.Serving Size: 22 cooked cookies @ 22 grams eachNumber of Servings: 22Recipe submitted by SparkPeople user CINBRAT.

The nutritional information for Cindy's Peanut Butter Cookies is:

• Servings Per Recipe: 22
• Amount Per Serving
• Calories: 103.8

• Total Fat: 6.0 g
• Cholesterol: 10.0 mg
• Sodium: 113.4 mg
• Total Carbs: 12.1 g
• Dietary Fiber: 0.5 g
• Protein: 2.2 g