The recipe Ghorayeba (Butter Cookies)

Made From Scratch Recipes

Ghorayeba (Butter Cookies) recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Ghorayeba (Butter Cookies)!

Ghorayeba (Butter Cookies)

Ghorayeba (Butter Cookies) Recipe
Ghorayeba (Butter Cookies)

Arabic cookies

Ghorayeba (Butter Cookies)

What Course Is Ghorayeba (Butter Cookies)?

Ghorayeba (Butter Cookies) is for Dessert.


How Long Does Ghorayeba (Butter Cookies) Recipe Take To Prepare?

Ghorayeba (Butter Cookies) takes 20 minutes to prepare.


How Long Does Ghorayeba (Butter Cookies) Recipe Take To Cook?

Ghorayeba (Butter Cookies) takes 15 minutes to cook.


How Many Servings Does Ghorayeba (Butter Cookies) Recipe Make?

Ghorayeba (Butter Cookies) makes 33 servings.


What Are The Ingredients For Ghorayeba (Butter Cookies) Recipe?

The ingredients for Ghorayeba (Butter Cookies) are:

16 serving Land O Lakes, Unsalted Butter, 1 Tbsp
0.5 cup, unsifted Powdered Sugar
1 large Egg, fresh, whole, raw
2 cup Flour, white
0.125 tsp Baking Soda
0.5 tbsp Rose Water (by GUNN_PARKER)
20 almond Almonds


How Do I Make Ghorayeba (Butter Cookies)?

Here is how you make Ghorayeba (Butter Cookies):

325 degrees for 15 minutesServing Size: makes 33 1-TBSP cookiesNumber of Servings: 33Recipe submitted by SparkPeople user LEENAAZAB.


What's The Nutritional Info For Ghorayeba (Butter Cookies)?

The nutritional information for Ghorayeba (Butter Cookies) is:

  • Servings Per Recipe: 33
  • Amount Per Serving
  • Calories: 89.5
  • Total Fat: 5.9 g
  • Cholesterol: 20.2 mg
  • Sodium: 11.0 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.1 g

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