Dessert

Peanut Butter Sandwich Cookies (from Our Best Bites Cookbook) is for Dessert.

Peanut Butter Sandwich Cookies (from Our Best Bites Cookbook) takes several minutes to prepare.

Peanut Butter Sandwich Cookies (from Our Best Bites Cookbook) takes several minutes to cook.

Peanut Butter Sandwich Cookies (from Our Best Bites Cookbook) makes 48 servings.

The ingredients for Peanut Butter Sandwich Cookies (from Our Best Bites Cookbook) are:

Cookies:
1 cup Crisco
1 cup creamy peanut butter
1 cup sugar
1 cup packed brown sugar
1 tsp vanilla
3 eggs
3 cups flour
2 tsp baking soda
1/2 tsp salt

Filling:
1 cup creamy peanut butter
1/2 cup real butter, softened
4 cups powdered sugar
2 tsp Vanilla
3-4 Tbs milk

Here is how you make Peanut Butter Sandwich Cookies (from Our Best Bites Cookbook):

Preheat to 375 degrees. Cream shortening, peanut butter, and sugars together until light and fluffy, 1-2 minutes. Add in vanilla and eggs one at a time. In separate bowl whisk together flour, baking soda, and salt and add to dough. Mix to combine. The dough will be very soft.Roll dough into 1/2 inch balls, roll in sugar, place on ungreased cookie sheet and crisscross with fork.Bake for 6-8 minutes or until puffed and set, but not browned. Let cool on baking sheet for 2-3 minues and transfer to cooling rack. Filling: Beat peanut butter, butter, sugar and vanilla together until smooth. If needed, add milk to desired consistency. When cookies are completely cooled, spread a layer of frosting on one side and sandwich together.Serving Size:?makes 4 dozen sandwiches

The nutritional information for Peanut Butter Sandwich Cookies (from Our Best Bites Cookbook) is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 223.8

• Total Fat: 11.8 g
• Cholesterol: 16.8 mg
• Sodium: 134.1 mg
• Total Carbs: 28.4 g
• Dietary Fiber: 0.8 g
• Protein: 4.0 g