Dessert

Snackity Vegan Peanut Butter Cookies is for Dessert, Snack.

Snackity Vegan Peanut Butter Cookies takes 12 minutes to prepare.

Snackity Vegan Peanut Butter Cookies takes 17 minutes to cook.

Snackity Vegan Peanut Butter Cookies makes 36 servings.

The ingredients for Snackity Vegan Peanut Butter Cookies are:

1 cup Peanut Butter, creamy
1/2 cup Earth Balance Natural Buttery Spread
1 1/4 cup Brown Sugar
3 Tbsp Silk, Plain Soymilk
1 Tbsp Vanilla Extract
1 Tbsp Red Mills Flax Seed Meal
3Tbsp Water
1 3/4 cup Whole Wheat Flour
3/4 tsp Salt
3/4 tsp Baking Soda

Here is how you make Snackity Vegan Peanut Butter Cookies:

1. Preheat oven to 375 degrees F. Place sheets of foil on counter-top for cooling cookies.2. Combine Flax Seed Meal with water, stir, and let it sit for at least 2 minutes.3. Combine peanut butter, Earth Balance, brown sugar, Silk Soymilk, and vanilla in a large bowl. Beat with a whisk or electric mixer until well blended. Add the Flax Seed/water mixture. Beat until smooth and creamy.4. Add salt and baking soda then mix well. Then add flour. Mix until just blended. 5. Drop by heaping teaspoonfuls 1 inch apart onto an ungreased baking sheet. Flatten slightly with fork in a crisscross pattern.6. Bake at 375 degrees F. for 7-8 minutes or until set and just beginning to brown. Carefully remove from baking sheet onto foil to cool. Wait 2 minutes before eating.Serving Size:?About 3 dozen Cookies

The nutritional information for Snackity Vegan Peanut Butter Cookies is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 115.6

• Total Fat: 6.3 g
• Cholesterol: 0.0 mg
• Sodium: 138.6 mg
• Total Carbs: 16.0 g
• Dietary Fiber: 1.2 g
• Protein: 2.7 g

The dietary needs meet for Snackity Vegan Peanut Butter Cookies is Vegan