Dessert

Superfood Peanut Butter n' Cookies Fudge is for Dessert.

Superfood Peanut Butter n' Cookies Fudge takes 60 minutes to prepare.

Superfood Peanut Butter n' Cookies Fudge takes 1 minutes to cook.

Superfood Peanut Butter n' Cookies Fudge makes 48 servings.

The ingredients for Superfood Peanut Butter n' Cookies Fudge are:

1/4 cup maca powder
1/4 cup peanut flour (I used Protein Plus) or ground almonds
2 oz vegan white chocolate, coarsely chopped
1/2 oz vegan butter or refined coconut oil
1 1/2 cups very well-cooked cannellini beans, drained and rinsed well
2 tbsp amber agave nectar
2 (1 gram) packets vanilla flavoured stevia
2 (1 gram) packets caramel flavoured stevia
1/4 cup natural, smooth peanut butter
10 small chocolate crisp cookies (I used my Kamut? Cookies for Creme recipe, you can use Teddy Grahams too)
fine sea salt and/or raw sugar, to sprinkle

Here is how you make Superfood Peanut Butter n' Cookies Fudge:

In a large, dry frying pan over medium high heat, toast the maca powder and ground almonds if using (stirring constantly) until the mixture is a "toasty" brown colour and the bitter/sour smell of the maca becomes almost butterscotchy - about 8-10 minutes.Immediately pour into a bowl and cool completely. Stir in the peanut flour if using this instead of the almonds.Combine the chocolate and butter in a small bowl and melt gently in the microwave. Set aside. In a food processor, puree the beans with the agave nectar and stevia until very smooth. Add the chocolate mixture, maca and ground almonds and puree in. Add the peanut butter and process in until completely smooth. Pulse in the cookies until combined but still chunky.Line an 8x5" loaf pan with clingwrap and evenly press in the fudge. Sprinkle with sea salt. Chill 1 hour, uncovered, then press a layer of plastic onto of the surface and keep in the fridge. This tastes better if you chill it overnight and let it stand at room temperature for 30 minutes before enjoying.Serving Size:?Makes one 8x5" loaf, 48 small pieces

The nutritional information for Superfood Peanut Butter n' Cookies Fudge is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 40.8

• Total Fat: 1.9 g
• Cholesterol: 0.0 mg
• Sodium: 31.9 mg
• Total Carbs: 3.7 g
• Dietary Fiber: 0.8 g
• Protein: 1.4 g

The dietary needs meet for Superfood Peanut Butter n' Cookies Fudge is Vegan