Dessert

Triple Peanut Butter Cookies is for Dessert.

Triple Peanut Butter Cookies takes 20 minutes to prepare.

Triple Peanut Butter Cookies takes 15 minutes to cook.

Triple Peanut Butter Cookies makes 48 servings.

The ingredients for Triple Peanut Butter Cookies are:

1 C unsalted butter (2 sticks), at room temperature, softened
3 C peanut butter (chunky or smooth, but not natural style with oil separated from solids)
2 C flour (I use White Lily, as it's lighter - more like cake flour, but All-Purpose is fine)
1 C brown sugar, packed
1 C granulated sugar (white)
2 eggs, room temperature
1 tsp. vanilla extract
1 tsp. baking powder
1 tsp. salt

Here is how you make Triple Peanut Butter Cookies:

Preheat oven to 350. Line cookie sheets with parchment paper. Using mixer, beat unsalted and peanut butters, and vanilla together until lightened and creamy. Add the sugars, and mix well. Scrape down sides of bowl. In a separate, medium-sized bowl, mix flour, baking soda, and salt. Add half of the flour mixture to the peanut butter mixture. Add eggs, one at a time, beating well after adding each egg. Beat in remaining flour mixture.Scoop out cookie dough, and form into 1 3/4-inch balls using hands. Place balls about 2 inches apart on cookie sheet, and lightly flatten with fork, creating a crosshatch pattern. Bake for approximately 14 - 16 minutes, until golden brown on top. Remove cookies from sheet and allow to cool on cooling rack. Serve within three days, or freeze.Serving Size: Makes 4 dozen cookies.Number of Servings: 48Recipe submitted by SparkPeople user SOFONISBA_7.

The nutritional information for Triple Peanut Butter Cookies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 190.9

• Total Fat: 12.7 g
• Cholesterol: 19.8 mg
• Sodium: 143.7 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 1.1 g
• Protein: 5.1 g