Dessert

Butternut Cookies is for Dessert.

Butternut Cookies takes several minutes to prepare.

Butternut Cookies takes several minutes to cook.

Butternut Cookies makes 41 servings.

The ingredients for Butternut Cookies are:

2 sticks butter
1/4 cup sugar
2 tsp vanilla extract
1/2 tsp salt
2 cups flour
1 cup finely chopped walnuts
1 1/4 cups powdered sugar

Here is how you make Butternut Cookies:

1) Heat oven to 325. Have baking sheets ready.2) In large bowl, with electric mixer, beat butter & sugar until fluffy.3) Beat in vanilla and salt.4) With mixer on low, gradually beat in flour until blended.5) Stir in walnuts.6) Roll level TB of dough into 1 1/4 inch balls. Place 1 inch apart on baking sheets.7) Bake 23-26 minutes or until bottoms are light golden.8) Cool on sheets on wire rack for 15 minutes.9) Gently toss warm cookies in powdered sugar to coat, a few cookies at a time.10) Cool completely on wire rack.Number of Servings: 41Recipe submitted by SparkPeople user JEZEBELSK.

The nutritional information for Butternut Cookies is:

• Servings Per Recipe: 41
• Amount Per Serving
• Calories: 100.6

• Total Fat: 6.5 g
• Cholesterol: 11.9 mg
• Sodium: 60.5 mg
• Total Carbs: 10.0 g
• Dietary Fiber: 0.4 g
• Protein: 1.1 g