Dessert

Orange Carrot Cookies is for Dessert.

Orange Carrot Cookies takes 30 minutes to prepare.

Orange Carrot Cookies takes 60 minutes to cook.

Orange Carrot Cookies makes 80 servings.

The ingredients for Orange Carrot Cookies are:

3 sticks margarine, softened
2 cups granulated Sugar
6 tbsp AllWhites Eggs Whites
.75 tsp orange extract
1.25 tsp vanilla extract
4 cups AP flour
2 tsp baking powder
1 tsp salt
3 tbsp orange juice
2 cups confectioner?s sugar

Here is how you make Orange Carrot Cookies:

Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.In a large bowl, cream together the shortening and sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla and carrots. Combine the flour, baking powder and salt; gradually stir into the creamed mixture. Drop by rounded spoonfuls onto the prepared cookie sheet.Bake for 8 to 10 minutes in the preheated oven, until lightly golden. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.To make the glaze, put 1 cup of the confectioners' sugar into a medium bowl. Grate the rind of the orange into the bowl with the sugar. Squeeze in enough juice from the orange to form a thin but spreadable consistency. Mix until smooth. If necessary, stir in more confectioners' sugar. Spread onto the cooled cookies. Store in an airtight container.Serving Size: Make up to 80 cookiesNumber of Servings: 80Recipe submitted by SparkPeople user KHQ333.

The nutritional information for Orange Carrot Cookies is:

• Servings Per Recipe: 80
• Amount Per Serving
• Calories: 95.9

• Total Fat: 4.5 g
• Cholesterol: 0.0 mg
• Sodium: 83.5 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 0.3 g
• Protein: 1.0 g