Dessert

Red Velvet Cookies is for Dessert, Snack.

Red Velvet Cookies takes 20 minutes to prepare.

Red Velvet Cookies takes 20 minutes to cook.

Red Velvet Cookies makes 18 servings.

The ingredients for Red Velvet Cookies are:

1 box red velvet cake mix
2 large eggs
1/3 cup oil
1 can cream cheese frosting (or homemade if you're so inclined)

Here is how you make Red Velvet Cookies:

Mix cake mix, eggs and oil together. Measure 1 level tablespoon and roll into a ball. Place balls 3" apart on a lightly greased cookie sheet and gently flatten with glass.Bake at 375 degrees for 8-10 minutes. Cookies will crackle. Cook and sandwich with cream cheese frosting.Makes about 1 1/2 dozen.Number of Servings: 18Recipe submitted by SparkPeople user MOMMABHEALTHY.

The nutritional information for Red Velvet Cookies is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 237.2

• Total Fat: 10.4 g
• Cholesterol: 23.4 mg
• Sodium: 249.3 mg
• Total Carbs: 34.5 g
• Dietary Fiber: 0.2 g
• Protein: 2.0 g