Dessert

Rosie's Choco Chip Cookies is for Dessert.

Rosie's Choco Chip Cookies takes 10 minutes to prepare.

Rosie's Choco Chip Cookies takes 10 minutes to cook.

Rosie's Choco Chip Cookies makes 24 servings.

The ingredients for Rosie's Choco Chip Cookies are:

2 1/4 cup flour
1 teaspoon baking soda
1 teaspoon salt
2 sticks margarine (softened)
3/4 cup brown sugar
3/4 cup granulated sugar
2 eggs
1/2 teaspoon almond extract
1/2 teaspoon vanilla extract
bag of chocolate chips

Here is how you make Rosie's Choco Chip Cookies:

Add first 3 dry ingredients together in seperate bowl.Set aside, in another bowl cream the margarine, brown sugar and granulated sugar together. Make sure it's pretty smooth. Then add 2 eggs and the vanilla and almond extract. Stir vigorously to mix it all together. Add the flour a little at a time. When it is completely combined then add the chips and stir well. Important!! Put it in the fridge for at least 2 hours.Now when you are ready, preheat oven 375 degrees. If you have a good even oven you will only have to bake these for 10 mins. Drop by teaspoonful on the baking sheet. Says it makes 72. I usually only make 24 because I make them big. Do not substitute butter for the margarine. Butter has a lower melting point and will make your cookies thin. Number of Servings: 24Recipe submitted by SparkPeople user KEVZPRECIOUS.

The nutritional information for Rosie's Choco Chip Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 223.6

• Total Fat: 11.6 g
• Cholesterol: 18.2 mg
• Sodium: 254.5 mg
• Total Carbs: 29.5 g
• Dietary Fiber: 1.0 g
• Protein: 2.3 g