The recipe Lactation cookies (double active ingredients)

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Lactation cookies (double active ingredients) recipe is a Dessert meal that takes 8 minutes to make. If you enjoy for Dessert, you will like Lactation cookies (double active ingredients)!

Lactation cookies (double active ingredients)

Lactation cookies (double active ingredients) Recipe
Lactation cookies (double active ingredients)

Makes 5 dozen

What Course Is Lactation cookies (double active ingredients)?

Lactation cookies (double active ingredients) is for Dessert.


How Long Does Lactation cookies (double active ingredients) Recipe Take To Prepare?

Lactation cookies (double active ingredients) takes 10 minutes to prepare.


How Long Does Lactation cookies (double active ingredients) Recipe Take To Cook?

Lactation cookies (double active ingredients) takes 8 minutes to cook.


How Many Servings Does Lactation cookies (double active ingredients) Recipe Make?

Lactation cookies (double active ingredients) makes 60 servings.


What Are The Ingredients For Lactation cookies (double active ingredients) Recipe?

The ingredients for Lactation cookies (double active ingredients) are:

1 large Egg, fresh, whole, raw
0.50 tsp Salt
1 tsp Vanilla Extract
0.50 cup, packed Brown Sugar
0.50 cup Granulated Sugar
4 tbsp Shortening, Crisco
1 serving Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp.
2 cup Oatmeal, Quaker Oats, Quick 1 Minute, 1/2 cup dry oats
.5 tsp Baking Powder
0.5 tsp Baking Soda
4 tbsp Lewis Labs Brewer?s Yeast
.85 cup Flour, King Arthur Unbleached White Whole Wheat
16 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips
.5 stick Butter, salted


How Do I Make Lactation cookies (double active ingredients)?

Here is how you make Lactation cookies (double active ingredients):

makes 50 on 2 sheets + an extra 10Serving Size:?teaspoon size


What's The Nutritional Info For Lactation cookies (double active ingredients)?

The nutritional information for Lactation cookies (double active ingredients) is:

  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 68.0
  • Total Fat: 3.0 g
  • Cholesterol: 5.2 mg
  • Sodium: 43.6 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.3 g

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