Dessert

corn grit cookies is for Dessert, Snack.

corn grit cookies takes 20 minutes to prepare.

corn grit cookies takes 22 minutes to cook.

corn grit cookies makes 60 servings.

The ingredients for corn grit cookies are:

Corn grits, yellow, dry, 1 cup
Milk, 2%, 2 cup
Water, 1 cup
Peanut Butter, smooth style, 4 tbsp
*Whole Wheat Flour, 1.25 cup
Baking Powder, 2 tsp
Baking Soda, 2 tsp
Vanilla Extract, 1 tbsp
Cinnamon, ground, 1 tsp
*Splenda No Calorie Sweetener, 10 tsp
*Peanut (or Almond) Oil, 0.5 cup

Here is how you make corn grit cookies:

In a medium to large saucepan bring corn grits and milk to a boil, reduce heat, add peanut butter, vanilla extract, cinnamon and sweetener.Simmer for about 20 minutes, stirring often and adding water after approx. 5-10 minutes (you want a creamy, but still thick consistency). Remove from heatPreheat oven to 325 F.In a separate bowl combine flour, baking powder, baking soda and peanut oil.Whisk in corn grit mixture.Drop by the spoonful onto cookie sheets.Bake for approx. 22 minutes.Cool on wire rack and enjoy!!Number of Servings: 60Recipe submitted by SparkPeople user BABELFISCH.

The nutritional information for corn grit cookies is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 45.2

• Total Fat: 2.6 g
• Cholesterol: 0.7 mg
• Sodium: 66.6 mg
• Total Carbs: 4.8 g
• Dietary Fiber: 0.4 g
• Protein: 1.1 g

The dietary needs meet for corn grit cookies is Sugar Free