Dessert

Cranberry Oat Cookies is for Dessert.

Cranberry Oat Cookies takes 15 minutes to prepare.

Cranberry Oat Cookies takes 10 minutes to cook.

Cranberry Oat Cookies makes 30 servings.

The ingredients for Cranberry Oat Cookies are:

1/2 cup plus 2 tablespoons packed brown sugar
1/4 cup sugar
1/3 cup canola oil
1 egg
1 tablespoon fat-free milk
3/4 teaspoon vanilla extract
1-1/4 cups quick-cooking oats
3/4 cup plus 2 tables spoons all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup dried cranberries

Here is how you make Cranberry Oat Cookies:

In a large mixing bow, combine sugars and aoil. Beat in egg, milk and vanilla. Combine the oats, flour, baking soda and salt, gradually add to sugar mixture . Stir in cranberries.Drop by teaspoons onto baking sheets coated with nonstick cooking spray. Bake at 375 for 10-12 minutes or until lightly browned. Remove to wire racks. (Yield) 2-1/2 dozen.Number of Servings: 30Recipe submitted by SparkPeople user KHS180.

The nutritional information for Cranberry Oat Cookies is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 82.9

• Total Fat: 3.0 g
• Cholesterol: 7.0 mg
• Sodium: 101.2 mg
• Total Carbs: 12.7 g
• Dietary Fiber: 0.8 g
• Protein: 1.6 g