Dessert

Faith's Cookies is for Dessert.

Faith's Cookies takes 20 minutes to prepare.

Faith's Cookies takes 13 minutes to cook.

Faith's Cookies makes 24 servings.

The ingredients for Faith's Cookies are:

1 cup firmly packed light or dakr brown sugar
3/4 cup trans-fat-free soft butter spread
2lg egg whites
2 tsp pure vanilla extract
1(15oz) can chickpeas, drained and rinsed
2 cups(12oz) semi sweet choc chips
2 cups all purpose flour
1/2 cu old fashioned oats
1 tsp baking soda
1/4 tsp salt

Here is how you make Faith's Cookies:

Pre heat oven to 350 (if needed coat baking sheets/w cooking spray)I use beat sugar, spread with wooden spoon or on medium speed until smoothbeat in egg, vanilla then chickpeas and chipsadd flour, oats, baking soda and sald mix on low speed until thick and dough formsdrop the dough by tablespoonfuls onto baking sheet press gently witha fork to flatenbake until cookies are golden brown and just set about 11-13 min. DO NOT OVER BAKEstore in an airtight container for up to 3 daysNumber of Servings: 24Recipe submitted by SparkPeople user AUNTIEDARLING.

The nutritional information for Faith's Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 147.6

• Total Fat: 4.7 g
• Cholesterol: 0.0 mg
• Sodium: 329.5 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 1.9 g
• Protein: 2.1 g

The dietary needs meet for Faith's Cookies is Low Fat