The recipe Pfefferneuse Cookies

Made From Scratch Recipes

Pfefferneuse Cookies recipe is a Dessert meal that takes 15 minutes to make. If you enjoy for Dessert, you will like Pfefferneuse Cookies!

Pfefferneuse Cookies

Pfefferneuse Cookies Recipe
Pfefferneuse Cookies

What Course Is Pfefferneuse Cookies?

Pfefferneuse Cookies is for Dessert.


How Long Does Pfefferneuse Cookies Recipe Take To Prepare?

Pfefferneuse Cookies takes 10 minutes to prepare.


How Long Does Pfefferneuse Cookies Recipe Take To Cook?

Pfefferneuse Cookies takes 15 minutes to cook.


How Many Servings Does Pfefferneuse Cookies Recipe Make?

Pfefferneuse Cookies makes 12 servings.


What Are The Ingredients For Pfefferneuse Cookies Recipe?

The ingredients for Pfefferneuse Cookies are:

* *Flour, white, 2.5 cup (remove)
* Cloves, ground, .5 tsp (remove)
* Nutmeg, ground, .5 tsp (remove)
* Cinnamon, ground, .5 tsp (remove)
* Cardamom, ground, .25 tsp (remove)
* Allspice, .25 tsp (remove)
* Ginger, ground, .25 tsp (remove)
* Pepper, black, .25 tsp (remove)
* Baking Powder, .25 tsp (remove)
* Lemon Peel, .25 tsp (remove)
* Egg, fresh, 2 large (remove)
* Butter, salted, 1 cup (remove)
* Brown Sugar, 1 cup, packed (remove)
* Walnuts, .5 cup, chopped (remove)



How Do I Make Pfefferneuse Cookies?

Here is how you make Pfefferneuse Cookies:

Oven to 375Cream sugar, eggs and butterIn separate bowl mix dry works except for nuts. Add slowly to wet works and mix well. Once flour and spices are all incorporated, mix in nuts.Roll into 1 inch balls and place 1 inch apart on cookie sheet lined with parchment paper. Bake at 375 degrees for 12 to 15 minutes.Remove from oven and allow to cool for a minute or two. Roll cookies in powdered sugar, then cool for another minute, then roll one more time in powdered sugar.Makes 3 1/2 dozenNumber of Servings: 12Recipe submitted by SparkPeople user MIKITTA.


What's The Nutritional Info For Pfefferneuse Cookies?

The nutritional information for Pfefferneuse Cookies is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 346.0
  • Total Fat: 19.8 g
  • Cholesterol: 76.1 mg
  • Sodium: 137.7 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 4.7 g

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