The recipe Healthy Cran/hemp/flax/pear cookies

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Healthy Cran/hemp/flax/pear cookies recipe is a Dessert, Snack meal that takes 15 minutes to make. If you enjoy for Dessert, Snack, you will like Healthy Cran/hemp/flax/pear cookies!

Healthy Cran/hemp/flax/pear cookies

Healthy Cran/hemp/flax/pear cookies Recipe
Healthy Cran/hemp/flax/pear cookies

Just a new out of the head recipe: let me know what you think!

What Course Is Healthy Cran/hemp/flax/pear cookies?

Healthy Cran/hemp/flax/pear cookies is for Dessert, Snack.


How Long Does Healthy Cran/hemp/flax/pear cookies Recipe Take To Prepare?

Healthy Cran/hemp/flax/pear cookies takes 15 minutes to prepare.


How Long Does Healthy Cran/hemp/flax/pear cookies Recipe Take To Cook?

Healthy Cran/hemp/flax/pear cookies takes 15 minutes to cook.


How Many Servings Does Healthy Cran/hemp/flax/pear cookies Recipe Make?

Healthy Cran/hemp/flax/pear cookies makes 42 servings.


What Are The Ingredients For Healthy Cran/hemp/flax/pear cookies Recipe?

The ingredients for Healthy Cran/hemp/flax/pear cookies are:

1 C white sugar
1/4 C Brown sugar
2 Tablespoons Avacado Oil
1 egg
4 sm bartlett pears cored
1 tsp salt
1 3/4 C Whole wheat flour
2 tsp baking powder
1 tsp vanilla extract
1/4 C flax seed ground
1/4 C hemp seed
1/2v Cup Pea fibre
1/2 C dried cranberries
1/2 C dried blueberries


How Do I Make Healthy Cran/hemp/flax/pear cookies?

Here is how you make Healthy Cran/hemp/flax/pear cookies:

Mix in blender sugars, egg, oil, cranberries, blueberries and pears until pureed (or slightly chunky). add salt, vanilla,baking powder, flour, flax seed, hemp seed and pea fibre. Until fairly thick mixture is formed. Drop by teaspoonful onto cookie sheet sprayed with PAM Bake at 350 F for 12-15 minServing Size: 42 cookiesNumber of Servings: 42Recipe submitted by SparkPeople user KADAVISACH.


What's The Nutritional Info For Healthy Cran/hemp/flax/pear cookies?

The nutritional information for Healthy Cran/hemp/flax/pear cookies is:

  • Servings Per Recipe: 42
  • Amount Per Serving
  • Calories: 76.6
  • Total Fat: 1.6 g
  • Cholesterol: 4.4 mg
  • Sodium: 81.4 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.6 g

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