Dessert

Wendy's Ginger Cookies is for Dessert, Lunch.

Wendy's Ginger Cookies takes 20 minutes to prepare.

Wendy's Ginger Cookies takes 8 minutes to cook.

Wendy's Ginger Cookies makes 42 servings.

The ingredients for Wendy's Ginger Cookies are:

1 cup sugar
3/4 Cup Butter
1/4 cup molasses
1 egg
1 cup white flour
1 1/3 cup whole wheat flour
1 Tbs. fresh finely grated ginger
1 Tbs. ground ginger
2 teas. baking soda
1/4 teas. salt

Here is how you make Wendy's Ginger Cookies:

Mix together flours, soda and salt.Cream together first four ingredients.Add ginger to cream mixture.Mix dry ingredients into wet.Scoop 1 inch balls and roll each in sugar crystals.Bake at 375 degrees for 8 minutes.Number of Servings: 42Recipe submitted by SparkPeople user WENJENTRUE.

The nutritional information for Wendy's Ginger Cookies is:

• Servings Per Recipe: 42
• Amount Per Serving
• Calories: 83.4

• Total Fat: 3.5 g
• Cholesterol: 13.8 mg
• Sodium: 99.5 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 0.6 g
• Protein: 1.1 g