The recipe Way to a Man's Heart Cookies

Made From Scratch Recipes

Way to a Man's Heart Cookies recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Way to a Man's Heart Cookies!

Way to a Man's Heart Cookies

Way to a Man's Heart Cookies Recipe
Way to a Man's Heart Cookies

This recipe is from http://eatathomecooks.com

What Course Is Way to a Man's Heart Cookies?

Way to a Man's Heart Cookies is for Dessert.


How Long Does Way to a Man's Heart Cookies Recipe Take To Prepare?

Way to a Man's Heart Cookies takes several minutes to prepare.


How Long Does Way to a Man's Heart Cookies Recipe Take To Cook?

Way to a Man's Heart Cookies takes several minutes to cook.


How Many Servings Does Way to a Man's Heart Cookies Recipe Make?

Way to a Man's Heart Cookies makes 50 servings.


What Are The Ingredients For Way to a Man's Heart Cookies Recipe?

The ingredients for Way to a Man's Heart Cookies are:

1 cup butter, softened
1 cup white sugar
1 cup brown sugar
2 eggs
2 cups flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
2 cups quick oats
1 cup shredded coconut
1 bag Heath toffee chips
2 tsp. vanilla
1 bag semi-sweet chocolate chips


How Do I Make Way to a Man's Heart Cookies?

Here is how you make Way to a Man's Heart Cookies:

Cream the butter and sugars together in a mixer bowl. Beat in the eggs and vanilla. In a separate bowl, stir together the flour, baking powder, baking soda and salt. Gradually add to the wet ingredients. Add in the oats, Heath chips and chocolate chips mixing to combine between each ingredient.Drop on a greased cookie sheet (or baking stone) and bake at 325 degrees for about 12-14 minutes. *nutritional information based on using EnerG egg replacer instead of eggNumber of Servings: 50Recipe submitted by SparkPeople user BALINDBERG.


What's The Nutritional Info For Way to a Man's Heart Cookies?

The nutritional information for Way to a Man's Heart Cookies is:

  • Servings Per Recipe: 50
  • Amount Per Serving
  • Calories: 164.7
  • Total Fat: 8.3 g
  • Cholesterol: 9.8 mg
  • Sodium: 128.6 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.6 g

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