Dessert

Homemade Sugar Cookies is for Dessert.

Homemade Sugar Cookies takes 15 minutes to prepare.

Homemade Sugar Cookies takes 7 minutes to cook.

Homemade Sugar Cookies makes 20 servings.

The ingredients for Homemade Sugar Cookies are:

3 cups flour
t tsp baking powder
1 cup unsalted butter softened
1 cup granulated sugar
1 large egg room temperature
1 tsp vanilla extract

Here is how you make Homemade Sugar Cookies:

1.In a separate bowl whisk together flour and baking powder. 2.Beat together unsalted butter and sugar. Once mixed well, add in egg. Mix again, then add in vanilla. 3.Slowly add in flour mixture about a cup at a time. Mix until dough forms and begins to clump together. 4.Gather up dough and knead it with hands until it's nice and smooth. Roll it into a ball, wrap with plastic wrap, and place in fridge to chill. I like to let mine chill about 20-40 minutes. You will want it to be kind of firm but not hard. If it's too hard...just leave it out on the counter for just a little bit until it softens up. Then you can work it a little bit to soften it back up. 5.Bake at 350, time will depend on cookies size and thickness. Normally between 7-11 minutesServing Size: makes 20 cookiesNumber of Servings: 20Recipe submitted by SparkPeople user NINA1226.

The nutritional information for Homemade Sugar Cookies is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 192.1

• Total Fat: 9.6 g
• Cholesterol: 34.2 mg
• Sodium: 29.6 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 0.5 g
• Protein: 2.3 g