Dessert

Indian Sunflower Cookies is for Dessert.

Indian Sunflower Cookies takes several minutes to prepare.

Indian Sunflower Cookies takes several minutes to cook.

Indian Sunflower Cookies makes 32 servings.

The ingredients for Indian Sunflower Cookies are:

1/2 cup oil
3/4 cup brown sugar
1 egg replacer (I use Bobs Red Mill)
1/2 teaspoon vanilla
3/4 cup flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups rolled oats
3/4 cup sunflower seeds

Here is how you make Indian Sunflower Cookies:

Cream oil, brown sugar, egg replacer and vanilla. Add flour, soda, salt (unless seeds are salted). Add oats and sunflower seeds.Cook @ 350 degrees 10-15 minutes.Number of Servings: 32Recipe submitted by SparkPeople user ASYNJA.

The nutritional information for Indian Sunflower Cookies is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 110.7

• Total Fat: 6.3 g
• Cholesterol: 5.6 mg
• Sodium: 75.3 mg
• Total Carbs: 11.9 g
• Dietary Fiber: 1.4 g
• Protein: 2.3 g

The dietary needs meet for Indian Sunflower Cookies is Vegan