Dessert

Italian Christmas cookies is for Dessert.

Italian Christmas cookies takes 15 minutes to prepare.

Italian Christmas cookies takes 60 minutes to cook.

Italian Christmas cookies makes 78 servings.

The ingredients for Italian Christmas cookies are:

1 c butter
2 c Splenda baking blend
15 oz container part skim ricotta cheese
3 tsp vanilla
1 tsp baking soda
4 c whole wheat flour

Icing:
1/4 c butter
2 oz milk
2 tbsp vanilla

Here is how you make Italian Christmas cookies:

Preheat oven to 350. Mix al of cookie ingredients well until dough sticks together into a big ball. It will be sticky. Drop tspfuls on an ungreased cookie sheet. Bake 10-12 mins or until the bottoms turn golden brown. Let cool for 1 min, then transfer to wire racks to cool completely. Makes about 6 1/2 dozen cookies.Number of Servings: 78Recipe submitted by SparkPeople user PABRIDE07.

The nutritional information for Italian Christmas cookies is:

• Servings Per Recipe: 78
• Amount Per Serving
• Calories: 86.6

• Total Fat: 3.5 g
• Cholesterol: 9.6 mg
• Sodium: 74.2 mg
• Total Carbs: 12.0 g
• Dietary Fiber: 0.7 g
• Protein: 1.5 g

Italian Christmas cookies is Italian cuisine.

The dietary needs meet for Italian Christmas cookies is Sugar Free