Dessert

Mint Chip Meringue Cookies is for Dessert.

Mint Chip Meringue Cookies takes 10 minutes to prepare.

Mint Chip Meringue Cookies takes 90 minutes to cook.

Mint Chip Meringue Cookies makes 40 servings.

The ingredients for Mint Chip Meringue Cookies are:

3 large egg whites
1/4 tsp.cream of tartar
1/8 tsp. salt
1/2 cup sugar
1 package (10 oz.) Mint baking chips

Here is how you make Mint Chip Meringue Cookies:

Preheat oven to 300 degrees F. In large bowl of electric mixer, beat egg whites, cream of tartar, and salt until foamy. Gradually add sugar 1 tablespoon at a time, until stiff peaks form. Fold in baking chips.Lightly grease baking sheet, or spray with non-stick cooking spray. Drop by rounded teaspoonsful 1 inch apart onto sheet. Bake 27 to 30 minutes until golden brown. Let cool slightly on sheet, then remove to wire rack to cool completely. Serving Size:?1 cookie (recipe makes 40 cookies)

The nutritional information for Mint Chip Meringue Cookies is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 47.5

• Total Fat: 2.5 g
• Cholesterol: 0.0 mg
• Sodium: 7.6 mg
• Total Carbs: 6.5 g
• Dietary Fiber: 0.0 g
• Protein: 0.6 g