Dessert

Simple Meringue Cookies is for Dessert.

Simple Meringue Cookies takes several minutes to prepare.

Simple Meringue Cookies takes several minutes to cook.

Simple Meringue Cookies makes 50 servings.

The ingredients for Simple Meringue Cookies are:

2 egg whites
1/2 cup sugar

Here is how you make Simple Meringue Cookies:

Beat whites with electric mixer until soft peaks form. Slowly add sugar (pouring down the side of the bowl works well). Add other flavorings such as almond, chocolate, or vanilla to mix it up a bit, or food coloring to go with the holidays! Beat until stiff peaks form. Use zipper bag or pastry bag to squeeze out small Hersey's kiss-shaped dollops on a cookie sheet lined with foil.Place in a preheated 225 degree oven for one hour, then turn the oven off and leave for another hour or more until dry. They really can be customized to whatever your desire! Red and green with colored sugar sprinkled on for Christmas, blue sparkly ones like snowflakes, or pink for hearts!Number of Servings: 50Recipe submitted by SparkPeople user LOVELYMRSB.

The nutritional information for Simple Meringue Cookies is:

• Servings Per Recipe: 50
• Amount Per Serving
• Calories: 8.4

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 0.0 mg
• Total Carbs: 2.0 g
• Dietary Fiber: 0.0 g
• Protein: 0.1 g