Dessert

Minty Chip ? Chip Cookies is for Dessert.

Minty Chip ? Chip Cookies takes 25 minutes to prepare.

Minty Chip ? Chip Cookies takes 9 minutes to cook.

Minty Chip ? Chip Cookies makes 12 servings.

The ingredients for Minty Chip ? Chip Cookies are:

? cup brown sugar
3 tbsp canola oil
? tsp vanilla
? tsp peppermint extract
? cup vanilla soy or rice milk
1 ? cups flour
? tbsp cocoa powder
? cup coarsely crushed Rice Krispies cereal (about 2/3 cup whole)
2 tbsp ground almonds (optional, can substitute extra crushed Rice Krispies)
? tsp baking powder
? tsp salt
1/3 cup semisweet chocolate chips
3 oz dairy-free white chocolate (such as Sweet William's Vegan White chocolate, available from VivaGranolaveganstore.com), chopped into chunks

Here is how you make Minty Chip ? Chip Cookies:

Preheat oven to 350F and line a baking sheet with parchment paper. In a large bowl, whisk together sugar, oil, vanilla, peppermint extract and soy milk. Stir in flour and cocoa powder until blended, then add Rice Krispies, almonds (if using), baking powder and salt and mix to form a dough.Fold in chocolate chips and white chocolate chunks. Bake for 9 minutes, then cool completely on the sheets.Number of Servings: 12Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Minty Chip ? Chip Cookies is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 192.6

• Total Fat: 8.0 g
• Cholesterol: 1.0 mg
• Sodium: 22.5 mg
• Total Carbs: 31.8 g
• Dietary Fiber: 0.9 g
• Protein: 2.7 g

The dietary needs meet for Minty Chip ? Chip Cookies is Vegan