Dessert

Choc-Oat-Chip Cookies is for Dessert.

Choc-Oat-Chip Cookies takes 15 minutes to prepare.

Choc-Oat-Chip Cookies takes 10 minutes to cook.

Choc-Oat-Chip Cookies makes 48 servings.

The ingredients for Choc-Oat-Chip Cookies are:

1 3/4 cup flour
1 tsp baking soda
1/2 tsp salt
1 1/4 cup packed brown sugar
1 cup butter, softened
1/2 cup sugar
2 large eggs
2 tablespoons milk
2 tsp vanilla extract
2 1/2 cups quick or old-fashioned oats
2 cups nestle milk chocolate morsels

Here is how you make Choc-Oat-Chip Cookies:

combine flour, baking soda and salt. beat brown sugar, butter and granulated sugar until creamy. beat in eggs, milk, and vanilla extract. gradually beat in flour mixture. stir in oats and morsels, mix well. drop rounded tablespoon onto ungreased cookie sheetbake 9-10 min for chewy or 12-13 min for crispyServing Size: 48 cookiesNumber of Servings: 48Recipe submitted by SparkPeople user FPARKING.

The nutritional information for Choc-Oat-Chip Cookies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 104.8

• Total Fat: 3.9 g
• Cholesterol: 14.4 mg
• Sodium: 87.4 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 0.5 g
• Protein: 1.2 g