Dessert

Coconut Oatmeal Cookies is for Dessert.

Coconut Oatmeal Cookies takes 20 minutes to prepare.

Coconut Oatmeal Cookies takes 8 minutes to cook.

Coconut Oatmeal Cookies makes 36 servings.

The ingredients for Coconut Oatmeal Cookies are:

2 c quick-cooking oatmeal
2/3 c. flaked coconut, plus reserve to sprinkle
1 c. butter or margarine
1 c. sugar
2 eggs
3 T. milk
1 1/2 tsp. vanilla
1 1/2 c. flour
1/2 tsp. salt
1/2 tsp. baking soda

Here is how you make Coconut Oatmeal Cookies:

Preheat oven to 400. Pour oatmeal and coconut onto a cookie sheet, and toast in oven for about 8 minutes. Meanwhile, cream butter and sugar. Add eggs, milk, and vanilla, beating well. Sift together dry ingredients. Add to creamed mixture, blending well. Stir in oats and coconut. Drop by teaspoon 2" apart on ungreased cookie sheet. (They spread significantly.) Flatten with a glass dipped in sugar. Sprinkle top with untoasted coconut. Bake 8 to 10 minutes. Yield: 3 dozen.Number of Servings: 36Recipe submitted by SparkPeople user IAM4LIFE.

The nutritional information for Coconut Oatmeal Cookies is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 108.1

• Total Fat: 6.0 g
• Cholesterol: 24.6 mg
• Sodium: 52.8 mg
• Total Carbs: 12.4 g
• Dietary Fiber: 0.7 g
• Protein: 1.5 g