Dessert

Flourless Oatmeal and Coconut Cookies is for Dessert, Snack.

Flourless Oatmeal and Coconut Cookies takes 15 minutes to prepare.

Flourless Oatmeal and Coconut Cookies takes 15 minutes to cook.

Flourless Oatmeal and Coconut Cookies makes 48 servings.

The ingredients for Flourless Oatmeal and Coconut Cookies are:

3 large eggs, beaten well
2 cups sugar
2 Tablespoons butter (unsalted)
2 cups uncooked quick oatmeal
1 cup flaked coconut, unsweetened or sweetened
3/4 teaspoon vanilla extract
pinch of salt

Here is how you make Flourless Oatmeal and Coconut Cookies:

Pre-heat oven to 350 FIn a small bowl, beat eggs, set asideIn a large bowl, cream together sugar and butterAdd all other ingredients to sugar-butter mixture and mix thoroughly by hand Place 1/2 teaspoons (rounded) of batter 1 inch apart onto aluminum foil on a baking sheet; 1/2 tsp is not a lot, don't put more. Bake approximately 10-15 minutes at 350 degrees F until cookies are light golden in color.Check after 8 minutes, rotate cookie sheet, then check every 2 minutes.Let cool completely. When cool, gently peel cookies from foil.Makes about 48 cookiesServing Size: makes 48 cookies, at leastNumber of Servings: 48Recipe submitted by SparkPeople user ZIADUDE.

The nutritional information for Flourless Oatmeal and Coconut Cookies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 76.3

• Total Fat: 2.4 g
• Cholesterol: 15.4 mg
• Sodium: 9.7 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 0.6 g
• Protein: 1.1 g