Dessert

Ginger Molasses Oatmeal Cookies (Wheat free, no added sugar) is for Dessert.

Ginger Molasses Oatmeal Cookies (Wheat free, no added sugar) takes 20 minutes to prepare.

Ginger Molasses Oatmeal Cookies (Wheat free, no added sugar) takes 10 minutes to cook.

Ginger Molasses Oatmeal Cookies (Wheat free, no added sugar) makes 15 servings.

The ingredients for Ginger Molasses Oatmeal Cookies (Wheat free, no added sugar) are:

1 Cup Rolled Oats (Ground into flour)
1/3 Cup Rolled Oats (Unground)
1/4 tsp salt
1 tsp Baking Powder
1/2 tsp Cinnamon
1/2 tsp Pumpkin pie spice

1 tsp finely grated ginger root
1 tsp vanilla extract
1/2 of 1 mashed banana
1/3 cup unsweetened apple sauce
2 tbs Vegan margarine
2 tbs Molasses
2 tbs Agave Nectar

Here is how you make Ginger Molasses Oatmeal Cookies (Wheat free, no added sugar):

Preheat your oven to 375 degrees FarenheitCombine the dry ingredients (Oat flour, Oatmeal, baking powder, salt, cinnamon, pumpkin pie spice) in a small bowl. Stir to mix evenlyLet the banana, apple sauce, and vegan margarine warm to room temperature. Combine all of the wet ingredients. Whip wet ingredients together using a stand or hand mixer (or wooden spoon or whisk). You will see flecks of margarine in the mix, and that is ok. They will become incorporated when you add the dry ingredients. Mix until consistency is smooth with small margarine flecks.Slowly add the dry to the wet ingredients. Blend together until the batter is well mixed. Line a cookie sheet with a sheet of parchment paper (or lightly grease the cookie sheet). Scoop out rounded tablespoons of batter onto the cookie sheet. Space cookies 2 inches apart. Bake for 8-12 minutes at 375 (until the bottoms of the cookies are browned and the tops are slightly stiff)Makes 15-16 cookies.They are veganWheat freeLow fatNo refined sugarNo Sugar addedAgave SweetenedYou could easily substitute whole wheat (pastry) flour, brown rice flour, or all purpose flour for the ground up oatmeal. For non-vegans, an egg can be used in place of the banana. Number of Servings: 15Recipe submitted by SparkPeople user ANNEDISASTER.

The nutritional information for Ginger Molasses Oatmeal Cookies (Wheat free, no added sugar) is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 63.2

• Total Fat: 2.0 g
• Cholesterol: 0.0 mg
• Sodium: 56.3 mg
• Total Carbs: 10.7 g
• Dietary Fiber: 0.9 g
• Protein: 0.9 g

The dietary needs meet for Ginger Molasses Oatmeal Cookies (Wheat free, no added sugar) is Vegan