Dessert

Grandmother's Oatmeal Cookies is for Dessert, Snack.

Grandmother's Oatmeal Cookies takes several minutes to prepare.

Grandmother's Oatmeal Cookies takes several minutes to cook.

Grandmother's Oatmeal Cookies makes 36 servings.

The ingredients for Grandmother's Oatmeal Cookies are:

2 2/3 cup unsalted butter
3 1/2 cups Brown Sugar
3 Egg
3 tbl Honey
1 Tbl Vanilla Extract
*4 cups white Flour
4 lb old fashioned Oatmeal
1/2 lb Raisins
1/2 lb Walnuts, chopped
1/2 lb shredded Coconut

Here is how you make Grandmother's Oatmeal Cookies:

1)Preheat to 350. Line baking sheets with parchment paper.2)Cream butter and sugar in mixer til smooth; add eggs 1 at a time, honey vanilla and salt til smooth. Start adding flour and oats by machine until you have to work the rest in by hand. Transfer to a another really large bowl or pot for easier mixing. Add rest of ingredients til blended thoroughtly.3)Shape the dough with ice cream scoop into 2 to 4 inch balls (depending how big you want cookies) place on cookie sheets and press into 3-4 inch flat cookies.4) Bake 15 minutes for larger cookies for crisp cookies (less if you like chewier). Cool on wire racks.Makes 36 4-inch wide cookies.Serving Size: 3-4 inch cookieNumber of Servings: 36Recipe submitted by SparkPeople user LOUBABY3.

The nutritional information for Grandmother's Oatmeal Cookies is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 517.1

• Total Fat: 23.5 g
• Cholesterol: 52.2 mg
• Sodium: 83.3 mg
• Total Carbs: 79.5 g
• Dietary Fiber: 6.0 g
• Protein: 9.1 g