The recipe Hannah's Oatmeal Raisin Cookies

Made From Scratch Recipes

Hannah's Oatmeal Raisin Cookies recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Hannah's Oatmeal Raisin Cookies!

Hannah's Oatmeal Raisin Cookies

Hannah's Oatmeal Raisin Cookies Recipe
Hannah's Oatmeal Raisin Cookies

It started out as a craving. Barely Adapted from Betty Crocker

What Course Is Hannah's Oatmeal Raisin Cookies?

Hannah's Oatmeal Raisin Cookies is for Dessert.


How Long Does Hannah's Oatmeal Raisin Cookies Recipe Take To Prepare?

Hannah's Oatmeal Raisin Cookies takes 15 minutes to prepare.


How Long Does Hannah's Oatmeal Raisin Cookies Recipe Take To Cook?

Hannah's Oatmeal Raisin Cookies takes 10 minutes to cook.


How Many Servings Does Hannah's Oatmeal Raisin Cookies Recipe Make?

Hannah's Oatmeal Raisin Cookies makes 18 servings.


What Are The Ingredients For Hannah's Oatmeal Raisin Cookies Recipe?

The ingredients for Hannah's Oatmeal Raisin Cookies are:

1 package (1/2 cup) instant cinnamon spice oatmeal.
1/2 cup raisins
1 cup whole grain flour (I used whole grain white, but either would work)
1/4 cup all purpose flour
1/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup non-hydrogenated margarine
1/3 cup packed brown sugar
1/3 cup granulated sugar
1/2 teaspoon vanilla extract
1 large egg


How Do I Make Hannah's Oatmeal Raisin Cookies?

Here is how you make Hannah's Oatmeal Raisin Cookies:

1. Preheat oven to 3752. In a medium bowl add dry ingredients (flour, oats, baking powder, salt, raisins) and mix3. In another medium bowl add wet ingredients (margarine, sugar, egg, vanilla) and mix until well blended.4. Combine. Mix until completely moistoned. 5. Scoop and Bake on ungreased cooking sheet for 10 minutes.Make 1 1/2 dozenNumber of Servings: 18Recipe submitted by SparkPeople user HANNYMUFFIN.


What's The Nutritional Info For Hannah's Oatmeal Raisin Cookies?

The nutritional information for Hannah's Oatmeal Raisin Cookies is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 129.0
  • Total Fat: 5.6 g
  • Cholesterol: 11.8 mg
  • Sodium: 126.8 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.8 g

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