Dessert

lightened up oatmeal raisin cookies is for Dessert.

lightened up oatmeal raisin cookies takes several minutes to prepare.

lightened up oatmeal raisin cookies takes several minutes to cook.

lightened up oatmeal raisin cookies makes 40 servings.

The ingredients for lightened up oatmeal raisin cookies are:

1 cup whole wheat flour
1 tsp ground cinnamon
1 tsp. baking powder
1/2 tsp baking soda
1/2 tsp salt
1 cup packed light brown sugar
1/4 cup unsweetened applesauce
2 egg whites
2 tbsp butter or margerine ( i calculated with butter)
1 1/2 tsp vanilla
1-1/3 cups uncooked old fashioned or quick oats
1 cup raisins

Here is how you make lightened up oatmeal raisin cookies:

preheat oven to 375 degreeslightly spray cookie sheets w/ nonstick spraycombine flour, cinnamon, baking powder, baking soda, and salt in medium bowl; mix well.Combine brown sugar, applesauce,egg whites, butter, and vanilla in large bowl. mix until small crumbs form. add flour mixture; mix well. Blend in oats and raisins.Drop by rounded teaspoonfuls onto prepared cookie sheets, 2 inches apart. Bake 10 to 12 min or until golden brown. cool on wire racks. makes 3 1/2 dozen cookies.Number of Servings: 40Recipe submitted by SparkPeople user THETREES.

The nutritional information for lightened up oatmeal raisin cookies is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 61.7

• Total Fat: 0.9 g
• Cholesterol: 1.6 mg
• Sodium: 62.5 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 0.9 g
• Protein: 1.1 g

The dietary needs meet for lightened up oatmeal raisin cookies is Low Fat