The recipe Low Everything Oatmeal Currant cookies

Made From Scratch Recipes

Low Everything Oatmeal Currant cookies recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Low Everything Oatmeal Currant cookies!

Low Everything Oatmeal Currant cookies

Low Everything Oatmeal Currant cookies Recipe
Low Everything Oatmeal Currant cookies

Copied from another SparkPeople recipe, but based on what I had in the house.

What Course Is Low Everything Oatmeal Currant cookies?

Low Everything Oatmeal Currant cookies is for Dessert.


How Long Does Low Everything Oatmeal Currant cookies Recipe Take To Prepare?

Low Everything Oatmeal Currant cookies takes several minutes to prepare.


How Long Does Low Everything Oatmeal Currant cookies Recipe Take To Cook?

Low Everything Oatmeal Currant cookies takes several minutes to cook.


How Many Servings Does Low Everything Oatmeal Currant cookies Recipe Make?

Low Everything Oatmeal Currant cookies makes 17 servings.


What Are The Ingredients For Low Everything Oatmeal Currant cookies Recipe?

The ingredients for Low Everything Oatmeal Currant cookies are:



* *Flour, white, .5 cup (remove)
* *Quaker Instant Oats, 0.5 cup (remove)
* Granulated Sugar, .167 cup (remove)
* *Splenda, 8 tsp (remove)
* Salt, .25 tsp (remove)
* Baking Powder, .25 tsp (remove)
* *Sun Maid Zante Currants, 0.25 cup (remove)
* Baking Soda, .25 tsp (remove)
* Cinnamon, ground, .25 tsp (remove)
* *Egg white, 1 serving (remove)
* Honey, .167 cup (remove)
* Vanilla Extract, .25 tsp (remove)
* *Applesauce (Kroger unsweetened), 0.2 cup (remove)


How Do I Make Low Everything Oatmeal Currant cookies?

Here is how you make Low Everything Oatmeal Currant cookies:

Number of Servings: 17Recipe submitted by SparkPeople user SKITTLEMM.


What's The Nutritional Info For Low Everything Oatmeal Currant cookies?

The nutritional information for Low Everything Oatmeal Currant cookies is:

  • Servings Per Recipe: 17
  • Amount Per Serving
  • Calories: 49.6
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 64.7 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

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