Dessert

Low Fat Chewy Oatmeal Raisin Cookies is for Dessert.

Low Fat Chewy Oatmeal Raisin Cookies takes several minutes to prepare.

Low Fat Chewy Oatmeal Raisin Cookies takes several minutes to cook.

Low Fat Chewy Oatmeal Raisin Cookies makes 26 servings.

The ingredients for Low Fat Chewy Oatmeal Raisin Cookies are:

1 cup all purpose flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 tsp ground cinnamon
2 tbsp unsalted butter, room temperature
1/2 cup sugar
1/2 cup unpacked brown sugar
1 large egg
1/4 cup unsweetened apple sauce
1/2 tsp vanilla extract
2 cups quick oats
1/3 cup raisins

Here is how you make Low Fat Chewy Oatmeal Raisin Cookies:

Preheat oven to 350?; line two baking sheets with parchment paper or use a silpat.In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a large bowl, with a mixer, cream together the butter and the sugars on medium speed. Add the egg, followed by the applesauce and vanilla extract.Stir in the flour mixture and the oats until just combined and no streaks of flour remain; add the raisins.Drop tablespoonfuls of the dough onto prepared baking sheets, flattening each cookie slightly this). Bake for about 8-10 minutes.Cool for approx. 3-4 minutes. Serve warm and enjoy!Serving Size: makes 26 cookiesNumber of Servings: 26Recipe submitted by SparkPeople user RUNNERGIRL2626.

The nutritional information for Low Fat Chewy Oatmeal Raisin Cookies is:

• Servings Per Recipe: 26
• Amount Per Serving
• Calories: 73.4

• Total Fat: 1.5 g
• Cholesterol: 9.5 mg
• Sodium: 135.6 mg
• Total Carbs: 17.4 g
• Dietary Fiber: 1.5 g
• Protein: 1.6 g