Dessert

Megz's Oatmeal Raisin Cookies is for Dessert.

Megz's Oatmeal Raisin Cookies takes 20 minutes to prepare.

Megz's Oatmeal Raisin Cookies takes 10 minutes to cook.

Megz's Oatmeal Raisin Cookies makes 38 servings.

The ingredients for Megz's Oatmeal Raisin Cookies are:

1 cup unsweetened apple sauce
1/2 cup Splenda
1 Tbsp Molasses
2 eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
4 cups rolled oats
1 cup raisins

Here is how you make Megz's Oatmeal Raisin Cookies:

1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. 2. In a large bowl, apple sauce, Splenda, Molasses, eggs and vanilla until well blended. Combine the flour, baking soda, salt, cinnamon and nutmeg into another bowl and then stir into the sugar mixture. Mix in the oats and raisins last. Drop by rounded spoonfuls onto the prepared cookie sheet. 3. Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. Number of Servings: 38Recipe submitted by SparkPeople user STARSTUP.

The nutritional information for Megz's Oatmeal Raisin Cookies is:

• Servings Per Recipe: 38
• Amount Per Serving
• Calories: 64.5

• Total Fat: 0.9 g
• Cholesterol: 9.8 mg
• Sodium: 51.1 mg
• Total Carbs: 12.8 g
• Dietary Fiber: 1.2 g
• Protein: 1.8 g

The dietary needs meet for Megz's Oatmeal Raisin Cookies is Low Fat