Dessert

Oatmeal-Apple Cookies is for Dessert.

Oatmeal-Apple Cookies takes several minutes to prepare.

Oatmeal-Apple Cookies takes 10 minutes to cook.

Oatmeal-Apple Cookies makes 48 servings.

The ingredients for Oatmeal-Apple Cookies are:

1/4 c. butter, softened
1 c. applesauce, unsweetened
1 T. ground flaxseed
1 c. brown sugar, packed
1/2 c. granulated sugar
2 eggs
1 tsp. vanilla extract
1-1/2 c. all-purpose flour
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
3 c. oats

Heat oven to 350 degrees. Beat together butter, applesauce, sugars and flaxseed until creamy. Add combined flour, baking soda, cinnamon and salt; mix well.
Stir in oats; mix well.

Drop by rounded teaspoonfuls onto lightly greased (with cooking spray) cookie sheet. Bake 10-12 minutes or until golden brown. Cool 1 minute on cookie sheet; remove to wire rack.

Bar Cookies: Bake 30-35 minutes in lightly greased 13 x 9-inch metal baking pan.

Here is how you make Oatmeal-Apple Cookies:

Makes about 4 dozen. 2 WW pts. per cookieNumber of Servings: 48Recipe submitted by SparkPeople user MAMALANA62.

The nutritional information for Oatmeal-Apple Cookies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 107.4

• Total Fat: 1.9 g
• Cholesterol: 7.0 mg
• Sodium: 60.8 mg
• Total Carbs: 20.9 g
• Dietary Fiber: 1.3 g
• Protein: 2.2 g