Dessert

Oatmeal Cookies with Coconut Oil is for Dessert.

Oatmeal Cookies with Coconut Oil takes 15 minutes to prepare.

Oatmeal Cookies with Coconut Oil takes 12 minutes to cook.

Oatmeal Cookies with Coconut Oil makes 36 servings.

The ingredients for Oatmeal Cookies with Coconut Oil are:

Coconut Oil, 1 cup (remove)
Brown Sugar, .75 cup, packed (remove)
Granulated Sugar, .5 cup (remove)
Egg, fresh, 2 large (remove)
Vanilla Extract, 2 tsp (remove)
*Whole Wheat Flour, 1.5 cup (remove)
Baking Soda, 1 tsp (remove)
Salt, 1 cup (remove)
Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), 6 serving (remove)

Here is how you make Oatmeal Cookies with Coconut Oil:

combine dry ingredients. mix sugars with oil until creamy. add eggs one at a time, then vanilla. beat in dry ingr. fold in oatmeal. drop by rounded tbsp. onto cookie sheet - flatten. Bake at 375 for 10-12 min.Serving Size: 36 cookiesNumber of Servings: 36Recipe submitted by SparkPeople user BARKOCYM.

The nutritional information for Oatmeal Cookies with Coconut Oil is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 126.8

• Total Fat: 6.9 g
• Cholesterol: 10.3 mg
• Sodium: 3,185.0 mg
• Total Carbs: 17.1 g
• Dietary Fiber: 1.3 g
• Protein: 1.9 g