Dessert

Oatmeal Cookies with Fall Fruit is for Dessert, Snack.

Oatmeal Cookies with Fall Fruit takes 10 minutes to prepare.

Oatmeal Cookies with Fall Fruit takes 15 minutes to cook.

Oatmeal Cookies with Fall Fruit makes 24 servings.

The ingredients for Oatmeal Cookies with Fall Fruit are:

450g Quaker? Oatmeal Cookie Mix (1/2 pkg)
1/3 cup Amor? Almonds + Dairy beverage, warmed
1 tsp maple extract
1/2 tsp vanilla
1/3 cup sultana raisins
1/3 cup miniature dark chocolate chips
1 large red-skinned pear, diced (no need to peel)
2 tbsp maple sugar, for topping

Here is how you make Oatmeal Cookies with Fall Fruit:

Preheat the oven to 375F and line two baking sheets with parchment.Combine cookie mix, Amor?, maple extract and vanilla in a large bowl, mixing to combine well.Fold in the raisins, chocolate chips and pear.Scoop onto the cookie sheets and sprinkle with the maple sugar.Bake for 14-15 minutes. Cool completely on the sheets.Serving Size:?Makes 24 large cookies

The nutritional information for Oatmeal Cookies with Fall Fruit is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 112.4

• Total Fat: 3.8 g
• Cholesterol: 0.1 mg
• Sodium: 90.1 mg
• Total Carbs: 17.5 g
• Dietary Fiber: 1.1 g
• Protein: 1.5 g

The dietary needs meet for Oatmeal Cookies with Fall Fruit is Vegetarian