Dessert

Oatmeal Peanut Butter and Pecan Cookies is for Dessert.

Oatmeal Peanut Butter and Pecan Cookies takes 20 minutes to prepare.

Oatmeal Peanut Butter and Pecan Cookies takes 10 minutes to cook.

Oatmeal Peanut Butter and Pecan Cookies makes 24 servings.

The ingredients for Oatmeal Peanut Butter and Pecan Cookies are:

Smart Balance Creamy Peanut Butter
2 TB unsalted butter
1 cup all purpose flower
1/2 cup raw sugar
1/2 cup dark brown sugar
1 extra large egg
1 cup chopped Pecans
1/4 cup unsweetened applesauce
.50 tsp Baking Soda
1 tsp Baking Powder
.50 tsp salt
1 tsp vanilla extract

Here is how you make Oatmeal Peanut Butter and Pecan Cookies:

Preheat oven to 375 degreesCream together peanut butter, butter, and sugars for 5 minutesAdd beaten egg and applesauce, vanilla, and continue to creamIn separate bowl, mix together the dry ingredients (except Oats) and toss pecans into the flour mixture to cover the pecans.Slowly add dry ingredients to creamed ingredients and stop the mixer as soon as batter is blended. Fold in two cups of oats a cup at at time and do not overblend the batter.Top each cookie with a whole pecan.Bake 9-10 minutes each.Makes 24 good sized cookies.Number of Servings: 24Recipe submitted by SparkPeople user MIZCATHI.

The nutritional information for Oatmeal Peanut Butter and Pecan Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 156.5

• Total Fat: 7.9 g
• Cholesterol: 12.9 mg
• Sodium: 124.3 mg
• Total Carbs: 20.9 g
• Dietary Fiber: 1.7 g
• Protein: 3.4 g