Dessert

Oatmeal Raisin Cranberry Cookies is for Dessert.

Oatmeal Raisin Cranberry Cookies takes several minutes to prepare.

Oatmeal Raisin Cranberry Cookies takes several minutes to cook.

Oatmeal Raisin Cranberry Cookies makes 34 servings.

The ingredients for Oatmeal Raisin Cranberry Cookies are:

3/4 cup butter, softened
1 cup packed brown sugar
1/2 cup granulated sugar
1/2 tsp ground cinnamon
1/4 tsp ground cloves
2 eggs
1 3/4 cup flour
2 cups rolled oats
1 cup raisins
1 cup dried cranberries

Here is how you make Oatmeal Raisin Cranberry Cookies:

In a mixer, beat butter for 30 seconds. Beat in the brown sugar, white sugar, baking powder, cinnamon and cloves until well combined. Beat in eggs. Beat in as much of the flour as you can. Stir in any remaining flour. Stir in oats, raisins, and dried cranberries.Drop by rounded tablespoons on an ungreased cookie sheet, 2 inches apart. Bake in a 375 degree oven for 8-10 minutes or until edges are golden. Cool on cookie sheet for 2 minutes then transfer to a wire rack.Makes approximately 34 cookies.Number of Servings: 34Recipe submitted by SparkPeople user JEN8505.

The nutritional information for Oatmeal Raisin Cranberry Cookies is:

• Servings Per Recipe: 34
• Amount Per Serving
• Calories: 142.8

• Total Fat: 4.8 g
• Cholesterol: 23.3 mg
• Sodium: 50.3 mg
• Total Carbs: 26.5 g
• Dietary Fiber: 1.0 g
• Protein: 1.8 g