Dessert

Protein Oatmeal Cookies is for Dessert.

Protein Oatmeal Cookies takes several minutes to prepare.

Protein Oatmeal Cookies takes several minutes to cook.

Protein Oatmeal Cookies makes 20 servings.

The ingredients for Protein Oatmeal Cookies are:

Oats, Quaker, 2 cup (grind 1 cup in coffee grinder)
Protein Shake, Body Fortress Chocolate Super Advanced Whey Protein (1 scoop), 2 serving
**Flax Seed Meal (ground flax), 6 tbsp
Smucker's Natural Creamy Peanut Butter, 6 tbsp
Coconut Oil, 6 tbsp
Egg, fresh, whole, raw, 2 large
Chocolate, Nestle Real Semi-Sweet Chocolate Chips, 5 tbsp
Truvia Natural Sweetener, 4 packets
Baking Soda, 1 tsp
Salt, .25 tsp
Vanilla Extract, 1 tsp

Here is how you make Protein Oatmeal Cookies:

grind half of oatmeal in food processor or coffee grinder to turn into flour. Mix dry, mix wet, then add together. Small balls on sprayed cookie sheet, 8-10 min@350. Serving Size: 20Number of Servings: 20Recipe submitted by SparkPeople user SUPERCHICK!.

The nutritional information for Protein Oatmeal Cookies is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 145.0

• Total Fat: 9.4 g
• Cholesterol: 23.1 mg
• Sodium: 121.9 mg
• Total Carbs: 10.2 g
• Dietary Fiber: 1.7 g
• Protein: 5.7 g