Dessert

School Kitchen Choc Chip Oatmeal Cookies is for Dessert, Snack.

School Kitchen Choc Chip Oatmeal Cookies takes 15 minutes to prepare.

School Kitchen Choc Chip Oatmeal Cookies takes 15 minutes to cook.

School Kitchen Choc Chip Oatmeal Cookies makes 60 servings.

The ingredients for School Kitchen Choc Chip Oatmeal Cookies are:

1 cup Splenda brown sugar blend
1 cup sweet butter or oleo whichever you prefer
1 cup Splenda sugar substitute
1 tsp vanilla
2 eggs
2 cups flour
1 tsp baking soda
1/2 tsp salt
2 cups Old Fashioned Oatmeal is what I like
1 and 1/2 cups semi choc. chips (semi better than milk choc. in this recipe)
1 cup of walnuts (optional, but much better with them in-maybe just put walnuts in when serving for others because will save a lot of calories to leave them out)

Here is how you make School Kitchen Choc Chip Oatmeal Cookies:

Blend together sugars, butter, egg and vanilla in mixerMix flour, soda, salt, oatmeal in separate bowl, add dry mixture slowly to sugar and butter mixture Add walnuts and semi sweet chips to the mixer last, blend in-bake & enjoy!Bake according to the recipe 8 to 11 minutes at 350degrees. I make a larger cookie and use an airbake cookie sheet so mine take around 12 to 15 minutes. Send home with your kids, you won't be able to stay out of them. My husband inspects school kitchens that's how I got the recipe. Of course, it's best with no substitutes and you can change up however you wish to skinny down this great recipe. I just entered the recipe the way I change it up. I know I will eat on weekends once in a while this winter with my husband, so better know what calories I am taking in. Yikes! Makes Approx.?60 cookiesNumber of Servings: 60Recipe submitted by SparkPeople user NEVERTOOSAFE.

The nutritional information for School Kitchen Choc Chip Oatmeal Cookies is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 104.3

• Total Fat: 6.1 g
• Cholesterol: 14.5 mg
• Sodium: 43.7 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 0.8 g
• Protein: 1.5 g