Dessert

Whole Wheat Oatmeal Craisin Cookies is for Dessert, Snack.

Whole Wheat Oatmeal Craisin Cookies takes several minutes to prepare.

Whole Wheat Oatmeal Craisin Cookies takes several minutes to cook.

Whole Wheat Oatmeal Craisin Cookies makes 24 servings.

The ingredients for Whole Wheat Oatmeal Craisin Cookies are:

* I Can't Believe It's Not Butter, Cooking and Baking 2 sticks
* Brown Sugar, 1 cup, packed
* *Splenda, 1/2
* Egg substitute, liquid (Egg Beaters), 1/2 cup
* Vanilla Extract, 1 tsp
* *Whole Wheat Flour, 1 - 1/2 cup
* Baking Soda, 1 tsp
* Cinnamon, ground, 1 tsp
* *Oat Meal (Quaker Oats - Old Fashioned - dry), 3 cup
* Ocean Spray, Craisins Original Sweetened Dried Cranberries 1 cup

Here is how you make Whole Wheat Oatmeal Craisin Cookies:

Heat oven to 350*FBeat together spread and sugars until creamy.Add eggbeaters and vanilla; beat well.Add combined flour, baking soda, cinnamon and mix well.Stir in oats and craisins; mix well.Drop by rounded tablespoonfuls onto ungreased cookie sheet.Bake 10 to 12 minutes or until golden brown.Cook 1 minute on cookie sheet; remove to wire rackAbout 4 dozen24 servings (2 cookies per serving)Bar Cookies: Bake 30 to 35 minutes in ungreased 13x9-inch metal baking pan.Number of Servings: 24Recipe submitted by SparkPeople user CIARDA.

The nutritional information for Whole Wheat Oatmeal Craisin Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 183.5

• Total Fat: 8.2 g
• Cholesterol: 0.1 mg
• Sodium: 129.0 mg
• Total Carbs: 26.0 g
• Dietary Fiber: 2.3 g
• Protein: 2.8 g